First they're sour...

Ever wanted to eat an entire bag of sour patch kids until you read the nutrition label? Well, as a lover of all things sour I have totally been there. In scanning Pinterest I stumbled across a potential healthy solution for my craving. 

What you will need:

Grapes (red or green. I picked green to make it a little more sour)

Jell-o powder (any flavor, I picked strawberry and lemon) 

Water

1 gallon sized zip lock bag

What you do:

De-vine the grapes and put them in a strainer. 

Wash grapes thoroughly in cold water. 

Put jell-o powder in a gallon sized ziplock bag. 

Pour damp grapes into the bag with the powder. 

Seal the bag and shake.

Pour grapes out of the bag and onto a baking sheet (keep the ziplock bag).

Put baking sheet in the freezer until grapes are frozen (although truth be told I stole a few during the freezing process). 

Once they are frozen, store grapes in the ziplock bag in the freezer.