Friday, April 26, 2013

Mini cinni(bon)

I got this recipe from another blog, and they were delicious. They are incredibly easy and so good!

Ingredients:
1 tube pillsbury (or other brand) crescent rolls
Butter (about 2 tablespoons)
1/2 cup brown sugar
1 tablespoon cinnamon

Instructions:
Preheat oven to instructed temp. on tube
Open tube, and unroll dough
Pinch together the seams so it makes a rectangle
Turn over and do the same to the other side (best to use a floured surface)
Brush butter over 1 side of the dough liberally
Combine brown sugar and cinnamon in a bag or bowl
Sprinkle over buttered side of the dough
Roll dough starting on the short end of the dough
Cut 3/4 inch slices and place each in a separate greased muffin tin
Bake for the amount of time it says on the tube

Glaze:
Ingredients:
1 cup powdered sugar
1 tablespoon maple syrup
1-2 tablespoons cream

Instructions:
Mix ingredients completely
Using a spoon pour glaze over baked cinnabons

They are SO GOOD. And really quick.
Perfect for a Sunday brunch with a side of berries.

I promise my next post will be about something other than food!




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